NIZO Site Visit
A visit to the NIZO facilities in Ede is included as part of the registration fee. All conference delegates are encouraged to attend in order to see, taste, and experience the latest developments in food research in an interactive way.
During the NIZO site visit five topics/locations will be visited:
Texture, microstructure, tribology – Application of the newest equipment to understand the role of ingredient-product and product-saliva interactions in product perception.
Flavour-Texture interactions – Demonstration of the state-of-the-art tools to predict and optimise product performance
Human Challenge Models – The NIZO models to demonstrate the health benefits of your ingredient or product.
NIZO processing centre – Showing the largest food-grade pilot plant in Europe open for third parties
Processing, modelling, safety – Demonstrating the NIZO processing models to predict product performance, process efficiency and safety
The site visits will take place on Wednesday 4 October 2017.
Please contact Lizzy Birnie, email: firstname.lastname@example.org (Please do not email credit card information under any circumstances) to reserve a space.» Back to top