The 7th NIZO Dairy Conference is expected to attract about 300 participants from around the world and provides the ideal opportunity to present your products and services to a captive and attentive audience. The conference aims to bring together experts from academia and the food industry from the fields of flavour, microbiology, biochemistry, processing and sensory science. It will help to identify new ideas and routes that boost product development with improved consumer preference and acceptance and sustain innovations in dairy.

Download the sales pack here

If you are interested in either exhibiting or sponsoring the 7th NIZO Dairy Conference please contact:

Darryl Freeman
Commercial Partnerships Manager
Tel: +44 (0)1392 285 827
Email: d.freeman@elsevier.com